Green Door Hospitality

Adventures in Everyday Entertaining

Casual Dining: Marinated Chicken with Cherry Tomato Risotto

Last fall, I came across a wonderful risotto dish from fellow blogger Cottage Grove House.  This Risotto with Sun Gold Tomato Sauce beckoned to me.  I filed it away to … Continue reading

March 4, 2014 · 11 Comments

Impromptu Entertaining: Sautéed Chicken with Sage Browned Butter

  After making Browned Butter Sauce to go with ravioli, I knew it was just the beginning of a beautiful sauce friendship!  Sage Browned Butter is the most common variety … Continue reading

August 12, 2013 · 12 Comments

Simple Appetizer Alert: Vegan Stuffed Mushrooms

For this simple and easy appetizer, I wanted to create a stuffed mushroom that didn’t have any sausage or cheese.  The earthiness of the baby bellas (also known as baby … Continue reading

April 11, 2013 · 32 Comments

Impromptu Entertaining: Caramelized Carrots

The key to Impromptu Entertaining is making the most of what you have on hand.  These caramelized carrots are not only delicious, but they are made with ingredients that most … Continue reading

February 12, 2013 · 22 Comments

Elegant and Affordable: Truffled Potato Skins

This is a great way to take a classic appetizer and add a healthy dash of elegance!  By switching out a couple ingredients, you can take the standard potato skins … Continue reading

January 28, 2013 · 21 Comments

Elegant and Affordable: Wild Mushroom Risotto

After making Butternut Squash Risotto last week, I decided I was officially on the “Risotto Wagon”.  So I thought I would create a dish using a variety of mushrooms and … Continue reading

December 17, 2012 · 12 Comments

Lunchtime Hospitality: Baked French Onion Soup

As enjoyable as it is to entertain in the evening, have a friend or two over for lunch can be just as much fun!  A savory and rich Baked French … Continue reading

November 1, 2012 · 5 Comments

Elegant and Affordable: Bourbon-Seared Peaches with Fig Balsamic Vinegar

And last, but not least, the final recipe of dishes that I talked about in my Menu Planning blog.  I had a bit of a panic attack at the start … Continue reading

June 11, 2012 · 9 Comments