Elegant and Affordable: Scalloped Potatoes with Leeks
Julia Child’s Potage Parmentier (Potato and Leek Soup) is one of my favorite recipes of hers. This gratin takes the essence of the potage and makes it a side dish. … Continue reading
Homemade Staples: Hash Browns from Scratch
Hash Browns are one of my favorite breakfast sides. They also can be a great as a dinner side as well! And fresh hash browns from scratch are not only … Continue reading
Homemade Staples: Baked Potato
The baked potato. One of the greatest blank canvases found in the culinary world. The topping options seem to be endless. But before you can top to your hearts content, … Continue reading
Kenley’s Creamy Potato Soup — Let the Inspiration In Challenge Week 4
When in doubt, make it up. I had some potatoes that I needed to use up and soup seemed like the perfect option. (Despite being summer, we love eating soup … Continue reading