Week in Review: Peaches and the Vulcan of Love
I love this image — combining my love of Spock and Steve Miller Band! Happy Friday everyone! Last week was so crazy that I didn’t even get a chance to … Continue reading
Pantry Preserving: Peach Lavender Jam
The Hill Country of Texas is known for many things. The beautiful wildflowers, the great hiking and camping, and plethora of wineries are some of the wonderful draws to the … Continue reading
Pantry Preserving: Peach Barbecue Sauce
I love the combination of sweet and spicy. With peaches in season right now, I felt it was the perfect time to use some to can some barbecue sauce to … Continue reading
Potluck Stamp of Approval: Peach and Blackberry Crisp
I wanted to create a dessert that was both vegan and gluten-free for all the summer potlucks and gatherings that are coming up so everyone can enjoy. The tender sweetness … Continue reading
Elegant and Affordable: Bourbon-Seared Peaches with Fig Balsamic Vinegar
And last, but not least, the final recipe of dishes that I talked about in my Menu Planning blog. I had a bit of a panic attack at the start … Continue reading
Menu Planning: Having Guests for Dinner
You’re having friends over for dinner. And if you enjoy cooking, that usually means setting aside a few moments to plan your menu. You always want to make your guests … Continue reading
Green Door Hospitality 