Casual Dining: Marinated Chicken with Cherry Tomato Risotto
Last fall, I came across a wonderful risotto dish from fellow blogger Cottage Grove House. This Risotto with Sun Gold Tomato Sauce beckoned to me. I filed it away to … Continue reading
Impromptu Entertaining: Parmesan Coated Sweet Potato Wedges
Sweet potatoes, sweet potatoes as far the eye can see! I love sweet potatoes all year round but when they come in season in the fall it is so easy … Continue reading
Elegant and Affordable: Scalloped Potatoes with Leeks
Julia Child’s Potage Parmentier (Potato and Leek Soup) is one of my favorite recipes of hers. This gratin takes the essence of the potage and makes it a side dish. … Continue reading
Brunch Basics: Garden Egg Bake
One of the best thing about summer is the fresh vegetables that come out of the garden (or at the farmers market). This egg bake is the perfect combination of … Continue reading
Elegant and Affordable: Truffled Mac and Cheese
Since it’s Tax Day, we should be looking at comfort foods to brighten our day. And what is more comforting than Mac and Cheese? This savory and mouth watering mac … Continue reading
Lunchtime Hospitality: Chicken Alfredo with Zucchini
I love taking an old standard like chicken alfredo and giving it some new life. The fusilli pasta is fun and holds the sauce well. The chicken being coated in … Continue reading
Potluck Stamp of Approval: Mediterranean Zucchini Bake
April has brought nothing but showers here in Texas the last four days, and I know we aren’t the only ones in the country having some dreary weather. So let’s … Continue reading
Lunchtime Hospitality: Garlic-Parmesan and Peppercorn Salad Dressing
I love salad dressings. I actually try to avoid that aisle at the grocery store as much as possible. It’s so easy to get drawn in by all the different … Continue reading
Impromptu Entertaining: Truffle Baked Penne Alfredo
The important thing to remember when you’re caught in an “Impromptu Entertaining” situation is to assess your pantry and get creative! Look at what flavors could work well together and … Continue reading
Homemade Staples: Roasted Cauliflower (with Truffle Oil)
I love cauliflower and one of the simplest (but tastiest) ways of preparing it is roasting. It makes a great addition to any meal. To dress up the dish and … Continue reading
Green Door Hospitality 