Green Door Hospitality

Adventures in Everyday Entertaining

Brunch Basics: Pumpkin French Toast Bake

After making pumpkin butter gifts for our ‘Thankful with Friends’ dinner guests, we had some leftover.  The uses are endless.  But the idea of using it as part of a … Continue reading

November 24, 2012 · 12 Comments

Holiday Entertaining: Sage Dinner Rolls

You’ll have to forgive the picture for not being mine.  In the rush of getting everything served for our ‘Thankful with Friends’ dinner party this past weekend, I failed to … Continue reading

November 21, 2012 · 13 Comments

Holiday Entertaining: Maple-Roasted Acorn Squash

To me acorn squash goes with maple the same way that peanut butter goes with jelly.  It’s just always going to be a winning combination. This is a fun and … Continue reading

November 19, 2012 · 9 Comments

Holiday Entertaining: Cranberry Dipping Sauce

I already did a post about the wonderful Cranberry-Orange Ginger Chutney that we made for our Thankful with Friends dinner party.  However, in the final hours we got the craving … Continue reading

November 18, 2012 · 10 Comments