Green Door Hospitality

Adventures in Everyday Entertaining

Lunchtime Hospitality: Roasted Red Pepper and Zucchini Soup

The subtle flavor of the zucchini is the perfect compliment to the roasted red peppers in this soup.  With only a little bit of garlic and oregano, I kept the … Continue reading

May 21, 2013 · 41 Comments

Lunchtime Hospitality: Meyer Lemon Granita

I love ice cream.  It is creamy.  It is awesome.  It is something that should never be kept in our house!  (See the first three sentences for the reason why).  … Continue reading

May 2, 2013 · 24 Comments

Lunchtime Hospitality: Watermelon Cucumber Slushie

As soon as spring comes, I am constantly looking for refreshing and tasty beverages to drink during the day.  This slushie is not only thirst-quenching but it contains wonderful mixture … Continue reading

April 25, 2013 · 17 Comments

Lunchtime Hospitality: Chicken Alfredo with Zucchini

I love taking an old standard like chicken alfredo and giving it some new life.  The fusilli pasta is fun and holds the sauce well.  The chicken being coated in … Continue reading

April 8, 2013 · 21 Comments

Culinary Series Announcement

Entertaining is about connecting with people.  Hospitality is about taking those connections and making people feel special.  Great, homemade food is one way of showing hospitality towards others. Our culinary … Continue reading

April 4, 2013 · 23 Comments

Lunchtime Hospitality: Garlic-Parmesan and Peppercorn Salad Dressing

I love salad dressings.  I actually try to avoid that aisle at the grocery store as much as possible.  It’s so easy to get drawn in by all the different … Continue reading

March 11, 2013 · 14 Comments

Lunchtime Hospitality: Cheddar Bacon Drop Biscuits

Drop biscuits are great, quick way to have homemade biscuits in a short period of time.  Perfect for lunchtime entertaining!  They don’t require yeast and cook quickly in the oven.  … Continue reading

January 14, 2013 · 23 Comments

Lunchtime Hospitality: Broccoli and Cheddar Cheese Soup

On a cold day there is nothing like having soup and a crust of bread with a dear friend for lunch.  This is a simple, yet flavorful soup that doesn’t … Continue reading

January 3, 2013 · 21 Comments

2LC: Oatmeal Raisin Cookies

I’m participating in the Two Little Chefettes December Monthly Challenge.  Each month they choose an ingredient that has to be part of your recipe in order to submit it.  This … Continue reading

December 13, 2012 · 11 Comments

Lunchtime Hospitality: Hollandaise-Asparagus Tart

This is the perfect dish to add a little elegance to your lunchtime entertaining.  The lemon and tarragon flavors really work well with the asparagus, making this a very tasty … Continue reading

December 4, 2012 · 12 Comments