Green Door Hospitality

Adventures in Everyday Entertaining

Ingredient Spotlight: Tarragon

Tarragon is quickly becoming one of my favorite herbs to cook with!  It’s the perfect compliment to egg and cheese dishes, as well as soups and poultry.  The most common … Continue reading

May 30, 2013 · 13 Comments

Elegant and Affordable: Creamy Lemon Asparagus Soup

This asparagus soup is perfect for spring.  The addition of lemon and chardonnay really make it stand out and is a wonderful addition to any meal.  The use of herbes … Continue reading

May 13, 2013 · 28 Comments

Elegant and Affordable: Roast Chicken Provençale

Roasted Chicken always makes me think of dinner at my grandparents.  Such a savory and delicious meal that brings about feeling of warmth and comfort.  This version is extra flavorful … Continue reading

March 7, 2013 · 18 Comments

Impromptu Entertaining: Herb and Garlic Potato Wedges with Anaheim Peppers

We had a lovely weekend attending a Lavender Festival in the Hill Country so need to catch up this morning with the last couple recipes from the Menu Planning blog … Continue reading

June 11, 2012 · 7 Comments