Lunchtime Hospitality: Chicken Alfredo with Zucchini
I love taking an old standard like chicken alfredo and giving it some new life. The fusilli pasta is fun and holds the sauce well. The chicken being coated in … Continue reading
Elegant and Affordable: Roasted Cauliflower Soup with Tarragon
Follow my blog with Bloglovin Cauliflower is one of my favorite vegetables. There is so much you can do to “jazz” it up. This soup has a wonderful flavor combination … Continue reading
Elegant and Affordable: Roast Chicken Provençale
Roasted Chicken always makes me think of dinner at my grandparents. Such a savory and delicious meal that brings about feeling of warmth and comfort. This version is extra flavorful … Continue reading
Elegant and Affordable: Lemon Garlic Shrimp
You might be saying “How does shrimp fall into the ‘affordable’ part of this category? The biggest thing that I’ve learned to do with seafood is watch for specials! Find … Continue reading
Impromptu Entertaining: Caramelized Carrots
The key to Impromptu Entertaining is making the most of what you have on hand. These caramelized carrots are not only delicious, but they are made with ingredients that most … Continue reading
Elegant and Affordable: Truffled Potato Skins
This is a great way to take a classic appetizer and add a healthy dash of elegance! By switching out a couple ingredients, you can take the standard potato skins … Continue reading
Elegant and Affordable: Lemon Baked Cod
This a wonderful dish that not only tastes delicious but provides a beautiful presentation when served to your guests. Depending on what part of the world you live in Cod … Continue reading
Homemade Staples: Red Potatoes with Rosemary
Red potatoes make a great change in starch for your dinner from the more common Mashed Potatoes and Baked Potato (which are both still very delicious!). With just a little … Continue reading