Green Door Hospitality

Adventures in Everyday Entertaining

Brunch Basics: Sour Cream Coffee Cake

Coffee cakes make such a nice breakfast when coupled with fruit, as you can see I did above, or even just on their own.  I have always found sour cream … Continue reading

September 26, 2012 · 18 Comments

Brunch Basics: French Toast

French toast has always been one of my favorite breakfast foods.  And what of the great things about it is the versatility of toppings you can put on it.  Syrup, … Continue reading

July 22, 2012 · 11 Comments

The Creative Kitchen Challenge: Day 3- Figs

After conquering mussels on Day 1 and cremini mushrooms on Day 2, both with such great success, I thought that figs would be a breeze for my next entry for  … Continue reading

June 14, 2012 · 6 Comments