Green Door Hospitality

Adventures in Everyday Entertaining

Pantry Preserving: Onion Marmalade

  Onion Marmalade is a great way to use up a lot of sweet onions while they are in season!  Despite the name, onion marmalade is not anything like the … Continue reading

August 22, 2013 · 10 Comments

Elegant and Affordable: Creamy Lemon Asparagus Soup

This asparagus soup is perfect for spring.  The addition of lemon and chardonnay really make it stand out and is a wonderful addition to any meal.  The use of herbes … Continue reading

May 13, 2013 · 28 Comments

Lunchtime Hospitality: Baked French Onion Soup

As enjoyable as it is to entertain in the evening, have a friend or two over for lunch can be just as much fun!  A savory and rich Baked French … Continue reading

November 1, 2012 · 5 Comments