Green Door Hospitality

Adventures in Everyday Entertaining

Elegant and Affordable: Roasted Asparagus with Goat Cheese and Bacon Sauce

There are three things that I cannot resist in the food world.  One of which is asparagus.  It is probably my number one impulse produce purchase.  If the stalks look … Continue reading

November 11, 2012 · 7 Comments

Elegant and Affordable: Buttermilk Baked Pork Chops

These pork chops are so simple, tender, and delicious that your guests will be wowed!  Plus, because of the simplicity of the dish, you can pair it with a wide … Continue reading

November 3, 2012 · 5 Comments

Elegant And Affordable: Linguini with Bacon Alfredo

One of the biggest struggles for most of us when it comes to entertaining is being able to do so on a budget.  But budget entertaining doesn’t have to mean … Continue reading

October 30, 2012 · 11 Comments

Menu Planning: Having Guests for Dinner

You’re having friends over for dinner.  And if you enjoy cooking, that usually means setting aside a few moments to plan your menu.  You always want to make your guests … Continue reading

June 5, 2012 · 24 Comments